Van Ella Stout

After 3 months of speculation, I finally pour myself a pint of that Imperial Van Ella Stout. Well, it did not really churned out the way I expected to.

1. Not enough vanilla- I can barely taste any hint of vanilla.
2. Not enough Chocolate B Malt- Not malty at all. In fact, it lacks the density and complexity of a Stout. The stout turned out to be a Porter.
3. Not enough yeast!!!!!
4. Not enough time in boiling the wort.
5. In all this is a very lame ass brew.

"Van" Ella Fitzgerald

I am looking forward to make Lemongrass Ale before the coming of Summer and its heat waves. Just hope that turned out to be okay.